Dian Hong 滇红

SGD 26.00

Description

This is a premium Chinese Black tea and only tea buds are used in the processing. These golden tips are usually covered in fine hairs. It has a unique sweet flavour. This is grown in Yunnan, China. 

Health Benefits You Love

  • Promotes oral health - prevents plague formation and restricts bacteria growth
  • Stress relief 
  • Increased energy

Useful Tips You Need

In a small teapot, steep for 30 seconds if you like your tea quite light and up to 1 minute if you prefer something stronger. The bigger your teapot, the longer the steeping time.
In a normal sized mug (approximately 250ml), steeping time should be between 2 to 3 minutes.
If you brew your tea in a convenience cup, do not throw the leaves away after 1 round. Good tea leaves are good for 3 rounds. You may want to steep the leaves slightly longer with each subsequent round.

Brewing Temperature : 100 Degree


You may also like

  • Jasmine Pearl  珍珠香片
  • Osmanthus Oolong 桂花乌龙
  • Pi Lo Chun 碧螺春
  • Ti Kuan Yin 铁观音